Simple Oatmeal

Simple Oatmeal

oatmeal recipe

oatmeal recipe

Porridge / Oatmeal

Recipe Type: Breakfast

Cuisine: British

Author: Caroline Artiss

Prep time: 2 mins

Cook time: 3 mins

Total time: 5 mins

Serves: 1 bowl

An easy and healthy breakfast recipe that fills you up and get's your day off to a good start. You can use gluten free oats if you cannot eat gluten.


  • Β½ cup porridge oats (use gluten free oats)
  • 1 cup milk (can be dairy free milk)
  • honey
  • 1/2 banana


  1. Heat the milk gently in a pan, add the oats and stir until you get a lovely thick porridge
  2. If you like it runnier just add more milk
  3. Serve with a drizzle of honey if you like and some chopped bananas on top for a super way to start your day
  4. You can add whatever toppings you fancy to your porridge
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